Gipsy Style Steak
Cigánypecsenye
£19.99
1 serving
- Spice: Mild
About this dish
A traditional tender pork loin topped with a fried egg and smoked bacon.
Description
A classic Hungarian main dish made with tender pork loin, cooked until golden and served with a fried egg and smoked bacon on top. Rich, savoury, and satisfying, this traditional dish is perfect for anyone looking for a hearty Hungarian meal.
Ingredients
Pork loin, smoked bacon, egg, garlic, paprika, salt, black pepper, oil, fries or potato garnish.
Allergens
Contains egg.